Antiques & Treasures Program, 11:00 AM

DMWC Member Sherry Wilkinson, The History of Major Byers and the Byers Room in Hoyt Sherman Place

Luncheon, 12:00 PM Iowa State Fair’s Best New Fair Food 2022 by Great Caterers of Iowa

“The Finisher” Baked potato with barbeque rub mixed with butter, bacon brisket mac and cheese, more brisket and pulled pork, queso, sour cream, and chives, and a scotcheroo.

Vegetarian Option: Baked potato with plant based pork, queso, and mac and cheese.

Literature Program, 1:00 PM

Tim Paluch from the Des Moines Public Library will present on the AVID Program (Authors Visiting in Des Moines) featuring recent speakers and how speakers are chosen.

Board of Director’s Meeting, 2:00 PM, Deets Room